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St Patrick's Primary School, Ardboe, Dungannon
RESPECT As we begin our school year, it is important that we set out our standards for respect from the beginning. Simple things like a smile, good eye contact or a “hello” can make a huge difference when forming relationships with new friends and helping others. Small gestures towards others show that you value them and will help to build respect. In the month of September we will be focusing on the Christian value - RESPECT. This is also one of our Key School values. As a whole school community, we will be discussing what RESPECT means and what it should look like within each classroom. We will be looking at: How we show respect for each other and adults in the school community. How children are encouraged to value and respect their own and other people’s belongings. How children are encouraged to show tolerance by accepting feelings, habits or beliefs, racial or ethnic origins that are different from their own. What patience, kindness and good manners should look like in our classroom.   [Open Document] | ☕ Coffee Morning ☕ - Friends Of Mullinahoe - Coffee Morning on Sunday 28th of September from 12.00 - 2.00 pm in the Ardboe Community Centre. [Open Image]
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Wishing Everyone an Eggciting 🐣 Easter

5th Apr 2023

The children made lovely cards for Easter and they all received an Easter Egg. 

The first chocolate Easter egg in the UK was introduced in 1873 by the family-owned company, Fry’s. The founder, Joseph Fry, started out selling drinking chocolate in the 1750s, and his grandsons created the first chocolate bars in the 1860s. Fry’

 

Fry's Postcards

It was in Easter 1873, that Fry’s would create the first chocolate egg. Traditionally, at Easter, people would give each other chicken’s eggs which had been hard boiled and painted bright colours (that’s where the tradition of decorating eggs comes from). Fry’s took this tradition and put their own spin on it, and so the first chocolate Easter eggs were introduced in this country.

Fry’s competitors quickly caught on and copied with Cadbury’s making their own chocolate Easter eggs two years later.

Around the world, the likes of France and Germany had been making chocolate eggs for many years before the UK, but these eggs had been made from solid chocolate. Fry’s had been the first to figure out how to use moulds and make hollow eggs. This had been achieved through the Fry family’s innovations in making chocolate by mixing cocoa fat with cocoa powder and sugar. This made a smooth paste which could be poured into egg moulds.

Wishing all the children and their families a wonderful Easter break.